Denver Metro · 1230 S Pearl St, Denver, CO 80210 · foodlabinc.com ↗
FreshnessFall 2026 schedule captured August 17This is a point-in-time snapshot of the provider’s published schedule, not live availability. Confirm enrollment with Food Lab Denver before planning around a time slot.
At capture3 enrolling
On record3 after-school classes
After-school classes
3 classes · snapshot of August 17
Statuses below reflect the provider’s schedule as captured on August 17. Fall schedules typically post in August — watch this provider to get them first.
01Kids Fundamentals of Cooking - After school Series (Denver / Platt Park)
Enrolling
Ages 6-13·Mondays 4:00-5:45 PM, starting Sep 21, 2026 (8-week series, Sep 21 - Nov 9). Booking page (book.foodlabinc.com/p/n/H99qmCfv/v5) lists every session as 4:00 pm - 5:45 pm; the foodlabinc.com/denver/kids-classes listing card says 4:00-5:30pm, so the provider's own pages conflict, but the bookable session times are 4:00-5:45 PM.·Multi-Activity
Hands-on after-school series for younger kids or those new to the kitchen, exploring a wide range of basics — fresh pasta, tortillas, pizza, pie and more — ending with a Week 8 Friends + Family Showcase. Booking page…
Each week kids prepare a family dinner inspired by a different country (Italy, Thai, Mexico, Japan and more) and take home a meal that feeds up to four, with take-home boxes and bonus recipes included. Booking page…
Drop-off morning workshop exploring fall flavors and warming spices: pumpkin muffins, cinnamon cider, and focaccia. Class is vegetarian; gluten- or dairy-free substitutions not available.
Fall 2026 schedules are in. Follow this provider to hear when new sessions open.
This page shows Food Lab Denver’s schedule as of our August 17 capture. Follow this provider and Junely will email you when fresh fall sessions post with open enrollment — class times, ages and status, verified before we send.
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I hosted my daughter's baby shower for 20 women at FoodLabs Denver. It was fabulous! Every detail was taken care of, all the guests had a wonderful experience. I highly recommend it - something unique, interactive and engaging. Definitely a step up from punch and cake and silly shower games
Oh dang! This was so fun and Chef Greg and Kat were so helpful. I had a great time and really enjoyed cooking with my wife and the other people. Vegan or not, we can all improve our skills and this a a fantastic place to do that! 10/10 would recommend 🤗
And they send you the recipes of all the incredible foods you make! My wife and I are totally making those spanakopita triangles - who knew they were so easy after a little instruction.
We had an amazing New Year’s Eve experience at Food Lab Denver with Chef Natalie. Her teaching skills are truly incredible—clear, engaging, and so easy to follow. The menu was absolutely delicious, and every dish felt thoughtful and well-balanced. I learned so much during the class and felt confident enough to go home and recreate the recipes for my family, which was a huge win. Chef Natalie was warm, knowledgeable, and genuinely passionate about what she does. An unforgettable experience and one I would highly recommend!
My girlfriend and I had a wonderful time at FoodLab learning how to make Indian food. The space is beautiful and the chef (I think it was Chef Greg but I can’t remember, I’m sorry!) was amazing - warm, funny, incredibly knowledgeable and eager to teach. We already can’t wait to go back!
Such a great night. Learned a ton from the knowledgeable and approachable chef / and had quality food while enjoying the company of strangers in the beautiful space. Will definitely be a repeat customer!